Quick Dill Pickles Recipe
Posted by Dave at 10/15/2009 3:33:17 PM
- 3 cups vinegar
- 3 cups water
- 6 tahlespoons sale (not table salt)
- Bring to a boil and pour over cucumbers.
- Pack cucumbers, onions, small one, one or two, garlic cloves and petter if you like.
- Pour boiling vinegar mixture over cucumbers.
- Seal and process 10 minutes in a water bath.
© 1995 Elizabeth Snare Smith
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